Coffee Junkie - Southern Pecan Flavored Coffee-2 LB Ground

There's no better combination than coffee and biscotti. Add some almond and this combination becomes even more perfect. *I am a happy mad scientist with coffee.* That’s how I’ve been described, anyway. I love playing “what if”- blending Fair Trade Organic beans, roast profiles, and natural funky flavors. When I discover a blend that is, as my Dad would say, "as close to perfect as damn is to swearing," I package it up and pass it on to all my Coffee Junkie friends. Once you taste truly fresh-roasted, naturally flavored coffees...you'll become a Coffee Junkie for life, and I'm OK with that! Why it's important to grind just what you need just before you brew? Coffee stays fresh in the bean form for 3+ months. If you grind your coffee it is best brewed within 1 month. So, if you are a real coffee junkie and want the freshest coffee on the planet then you will want to grind and brew, grind and brew and so on and so on... Brew coffee like a real Coffee Junkie at home Invest in a coffee grinder. Grind your coffee according to your brewing method. Basic rule of thumb is if you use a filter the grind is not as crucial as if you brew without a filter. Grind 3 tblsp of coffee beans for an 8oz cup of coffee. If you prefer a bolder cup add a bit more coffee. Prefer cold brew? It's a piece of cake to make! Course grind 8oz of Coffee Junkie coffee and place grounds in a coffee filter tied with a twist tie and in a pitcher. Pour 1 gallon of filtered water in the pitcher. Refrigerate over night or up to 24 hours. Remove the coffee ground pouch and voila... cold brew that is as close to perfect as damn is to swearing! If you have any questions please feel free to ask, your coffee/tea must be "as close to perfect as damn is to swearing" or my work is not complete!